Seared: Know your Cuts of Beef

2.3.10

Know your Cuts of Beef

Posted by Courtney |

THIS BLOG HAS MOVED. IT IS NOW AT SEARED.CA. CLICK HERE TO BE REDIRECTED.

Anyone who has ever cooked with any kind of beef other than ground, knows that the cut of beef can have a profound effect on your dish. Learning the different cuts of beef is as crucial to great beef recipes as the flavor. Here's an awesome video about different cuts of beef:

beef, beef cuts, cuts of beef, video, food, cooking, recipe

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The Chefs

John spends most of his days watching reruns of Top Chef and playing along with the quickfire challenges. He can often be heard cursing Padma after her imaginary self has critiqued his gas station junk food amuse bouche fairly harshly. Courtney, on the other hand, stares at her grill mentally filing the history of flavors that have met it's surface with an erotic "sssssssss". At night she tosses and turns to the sound of a peppered rib eye being massaged by the flames. Together, their foodie madness has given way to Seared: The hottest food blog on the tubes.

Know your Cuts of Beef

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