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As a food writer, I feel like a bit of a hypocrite as I look at my dinner tonight: an assortment of frozen vegetables (carrots, peas, green beans, baby corn, broccoli, cauliflower, and edamame beans), baked tortilla chips, a mug of green tea, and a glass of wine. Tonight is a working night, so I can't really be bothered with making "dinner" so to speak.
What's your meal of choice on a night when you don't want to bother with cooking? Do you order take out? Make some KD? Are there any other frozen veggie-aholics out there?
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