I love pears, they're gentle yet flavourful, smooth yet gritty, and juicy yet not overpowering. Pears truly are a fruit that is close to perfection.

Poached pears are an ideal dessert for entertaining. They're easy to make, easy on the eyes, and are always impressive. Check out this recipe from Martha Stewart for Poached Pears.

Need the perfect pairing for your poached pears (a bit of a tongue twister, no?)? Serve the same wine as you use in the recipe, it'll ensure that there will be no conflict in flavours.

Have you ever poached pears? What's your favourite use for pears?


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